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| Soaking the corn in lime, this breaks down the hard casing so they can mash it. I heard that they discouraged this step in Nicaragua for some reason and the people all ended up with vitamin deficiencies. If it's not broke, don't fix it! |
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| Chopping the chicken, for the filling |
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| Everyone working together, it's a big job!! |
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| Making Tamales- putting the masa(?) in the soaked corn husk |
Muchas Gracias Amigos por letting me tomo photos y videos. Thank you so much, my friends for letting me share this wonderful experience. I miss you all so much.
Besos,
Angel y Tina (Adventurez in Mexico)
It was wonderful to share this experience and the tamales were delicious.
